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Tomato Avocado Cucumber Salad (3)
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5 from 1 vote

Tomato Avocado Cucumber Salad

This Tomato Avocado Cucumber Salad is a refreshing and colorful dish perfect for a sunny day. The juicy tomatoes, creamy avocado, and crunchy cucumber blend perfectly in a tangy dressing, giving every bite a flavor.
Course Salad
Cuisine American
Keyword Avocado Salad, Chinese Smashed Cucumber Salad, Cucumber Salad, Tomato Avocado Cucumber Salad, Tomato Avocado Salad, Tomato Salad
Prep Time 15 minutes
Total Time 15 minutes
Author Muhammad Kashif
Servings 4 persons
Calories 261kcal

Ingredients

  • 1 lb Roma Tomatoes
  • ¼ tsp black pepper
  • 1 English Cucumber
  • 1 tsp table salt
  • ½ medium red onion sliced
  • ¼ cup chopped cilantro
  • 2 avocados
  • 2 tbsp fresh lime juice
  • 2 tbsp extra virgin olive oil
  • 2 tbsp fresh dill

Instructions

  • Put all veggies, sliced English cucumber, red onion, chopped juicy tomatoes, fresh cilantro, and creamy avocados into a large bowl.
  • Sprinkle 2 tbsp fresh lime juice and 2 tbsp extra virgin olive oil.
  • Add fresh dill and mix them finely to combine all ingredients to the dressing.
  • Toss with 1 tsp sea salt and 1/4 tsp black paper right before serving.
  • Your Tomato Avocado Cucumber salad is ready to serve.

Nutrition

Serving: 1bowl | Calories: 261kcal | Carbohydrates: 17g | Protein: 3g | Fat: 22g | Saturated Fat: 3g | Sodium: 595mg | Potassium: 885mg | Fiber: 8g | Sugar: 5g | Vitamin A: 1240IU | Vitamin C: 32mg | Calcium: 39mg | Iron: 1mg