The marinated tuna steaks are one of those juicy and succulent mains, which fit on all menus. Be it your potluck parties, festive dinners, or a date night with your special one!
Course Appetizer, Dinner, Main Course, Side Dish
Cuisine Asian
Keyword 30 minutes, air fryer, high calorie, high protein, low carb, low sugar, Marinated, Steaks, sugar-free, Tuna
Prep Time 15 minutesminutes
Cook Time 10 minutesminutes
Total Time 25 minutesminutes
Author Adalynn Ward
Servings 2persons
Calories 438kcal
Ingredients
2Tuna Steaks(170-200g each)
2tbspOlive oilor any vegetable oil
1tspGarlic powder
Salt and black pepper to taste
2tbspLemon juice
Instructions
Wash the Tuna pieces thoroughly. Rinse and Pat dry
In a bowl, mix olive oil, garlic powder, salt, black pepper, and lemon juice. Coat tuna steaks with the marinade. Allow it to marinate for 15 minutes.
Preheat your air fryer to 400°F (200°C).
Put the marinated tuna steaks in the air fryer basket, ensuring they are not overcrowded.
Cook the tuna steaks in the air fryer for 8-10 minutes, flipping halfway through, until they are cooked to your desired doneness and have a golden sear.
Remove the tuna steaks from the air fryer, let them rest for a minute, and then serve with your favorite side dishes.