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Marinated Tuna Steaks (Air Fryer)
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5 from 1 vote

Marinated Tuna Steaks (Air Fryer)

The marinated tuna steaks are one of those juicy and succulent mains, which fit on all menus. Be it your potluck parties, festive dinners, or a date night with your special one!
Course Appetizer, Dinner, Main Course, Side Dish
Cuisine Asian
Keyword 30 minutes, air fryer, high calorie, high protein, low carb, low sugar, Marinated, Steaks, sugar-free, Tuna
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Author Adalynn Ward
Servings 2 persons
Calories 438kcal

Ingredients

  • 2 Tuna Steaks (170-200g each)
  • 2 tbsp Olive oil or any vegetable oil
  • 1 tsp Garlic powder
  • Salt and black pepper to taste
  • 2 tbsp Lemon juice

Instructions

  • Wash the Tuna pieces thoroughly. Rinse and Pat dry
  • In a bowl, mix olive oil, garlic powder, salt, black pepper, and lemon juice. Coat tuna steaks with the marinade. Allow it to marinate for 15 minutes.
  • Preheat your air fryer to 400°F (200°C).
  • Put the marinated tuna steaks in the air fryer basket, ensuring they are not overcrowded.
  • Cook the tuna steaks in the air fryer for 8-10 minutes, flipping halfway through, until they are cooked to your desired doneness and have a golden sear.
  • Remove the tuna steaks from the air fryer, let them rest for a minute, and then serve with your favorite side dishes.

Nutrition

Serving: 1steak | Calories: 438kcal | Carbohydrates: 1.1g | Protein: 51.1g | Fat: 24.7g | Saturated Fat: 4.7g | Cholesterol: 83mg | Sodium: 85mg | Potassium: 565mg | Fiber: 0.2g | Sugar: 0.3g | Calcium: 18mg | Iron: 2mg