Frozen Watermelon Margarita

5 from 1 vote

A frozen watermelon margarita will quench your thirst if you are looking for a treat without cooking. This is a refreshing treat that will cool down your hot summer days.

Course Drinks

Cuisine American

Keyword 10 minutes, Drinks, Lemon, Margarita, Watermelon

Prep Time 10

Total Time 10

Author Adalynn Ward

Servings servings

Calories 228kcal

Ingredients

For The Watermelon Margaritas

3 cups seedless watermelon cubed
2 tablespoons freshly squeezed lime juice
8 ounces tequila
3 ounces triple sec
2 cups cucumber lemon ice see recipe below
Himalayan pink salt to rim the glass
lime wedges to garnish

For The Cucumber Lemon Ice

2 cans of cucumber lemon sparkling water

Instructions

Blend the cucumber slices, lemon juice, and water until smooth.
Pour the mixture into the ice cube tray and let it freeze for a few hours. Your cucumber lemon ice is ready.
Add lime juice, triple sec, watermelon, cucumber, lemon ice, and tequil in a blender.
Blend them until smooth. If the margarita is thick, add a splash of cucumber lemon ice and blend.
Rim the glasses in the lime and Himalayan salt mixture.
Pour the watermelon blend into the glasses, garnish with a lime slice and serve.

Nutrition