Chocolate Peanut Butter Cups

5 from 1 vote

Chocolate Peanut Butter Cups are a snack with a chocolate outer layer and a peanut butter filling inside. They are usually small cup-shaped treats enjoyed for the sweet taste of chocolate and peanut butter’s savory flavor.

Course Breakfast, Dessert

Cuisine American

Keyword breakfast, Chocolate, cupcakes, desserts, Low calorie, low protein, low sugar, Peanut Butter

Prep Time 20

Cook Time 10

Total Time 30

Author Adalynn Ward

Servings Cupcakes

Calories 80kcal

Ingredients

2 cups milk chocolate chips
⅔ cup sweetened peanut butter
1-2 tablespoons icing sugar
1 teaspoon butter softened
½ teaspoon pure vanilla extract
1 pinch sea salt
24 mini cupcake wrappers

Instructions

Melt chocolate by adding 30 seconds increments to the microwave and stirring each time.
Melt chocolate, add peanut butter, and mix. Set aside.
Mix the icing sugar, vanilla extract butter, and peanut butter in a second bowl. Make a smooth batter.
Add a tablespoon of the chocolate mix to each cupcake wrapper. Place in the refrigerator until it hardens.
Add a teaspoon of the peanut butter, chocolate, and sea salt mixtures.
Place in the refrigerator until frozen.

Nutrition