Go Back
–+ servings
Napa Cabbage Salad (8)
Print Pin
5 from 3 votes

Best Napa Cabbage Salad With Dressing

Crunchy, Fresh, Vegan, and Gluten-free. This is how I define the Napa Cabbage Salad, which is low in the caloric count but high in Nutrition. Try it out today!
Course Salad
Cuisine American, Asian, French
Keyword Cabbage Salad, Lunch recipes, Napa Cabbage, Napa Cabbage Salad
Prep Time 10 minutes
Total Time 10 minutes
Author Adalynn Ward
Servings 4 persons
Calories 91kcal

Ingredients

  • 1 medium head Nappa Cabbage chopped
  • 3 green and yellow bellpeppers chopped
  • 3 scallions chopped
  • 1 cucumber sliced in halves
  • 3 medium-sized carrots shredded
  • 30 g Fresh parsley chopped
  • 1 tbsp Olive oil
  • 1½ tsp lemon juice
  • Salt and black pepper up to taste

Instructions

  • Chop all the vegetables and add to a large mixing bowl.
  • Drizzle 1 tbsp olive oil.
  • Squeeze half a lemon and mix well.
  • Add salt and pepper up to taste. Serve fresh.

Nutrition

Serving: 1bowl | Calories: 91kcal | Carbohydrates: 13.8g | Protein: 2.6g | Fat: 3.9g | Saturated Fat: 0.6g | Sodium: 48mg | Potassium: 549mg | Fiber: 4.1g | Sugar: 6.6g | Calcium: 65mg | Iron: 1mg