Best Deep-Fried Jalapeno Poppers
Best Deep-Fried Jalapeno Poppers are a surefire hit at parties and gatherings. The combination of crispy coating, melty cheese, and a spicy kick is universally appealing
Cuisine American, Mexican Keyword cheese-stuffed jalapenos, easy jalapeno popper recipe, homemade jalapeno poppers, how to fry jalapeno poppers, jalapeno poppers, jalapeno poppers recipe, spicy appetizer ideas
Prep Time 30 minutes minutes Cook Time 13 minutes minutes Total Time 43 minutes minutes
100 g processed cheese, diced 200 g mozzarella cheese, diced 400 g jalapeno peppers, slit and seeded 1 red bell pepper, chopped 1 tsp black pepper Salt, to taste ¾ cup milk ½ cup all-purpose flour 1 cup dry bread crumbs Oil, for frying
Prep jalapenos by slitting and seeding them.
Combine cheeses, red bell pepper, black pepper, and salt.
Stuff jalapenos with cheese mixture.
Coat jalapenos in flour, milk, and breadcrumbs.
Fry in hot oil until golden brown.
Serve with dipping sauce.
Serving: 80 g | Calories: 350 kcal | Carbohydrates: 29 g | Protein: 15 g | Fat: 20 g