Strawberry Parfait

Here comes another delight. Strawberry Honey Parfait is an irresistible dessert with delightful and vibrant flavors to offer an essence of summer in each spoonful. The juicy layers after layers of strawberries with Greek yogurt and honey will tickle your sweet tooth. It is a refreshing that can provide a fresh start to your day. So have it in your breakfast for a refreshing start, or eat it as a snack to satisfy your cravings. The colors and natural goodness of flavors will take you on the journey of a flavorful world. 

Ingredients For Strawberry Honey Parfait

For The Honey Granola

• Rolled oats
• Slivered almonds
• Cinnamon
• Nutmeg
• Olive oil
• Honey 
• Vanilla extract
• Almond milk

For The Roasted Strawberries

• Strawberries
• Honey 

For The Honey Greek Yogurt

• Greek yogurt
• Honey 

Ingredient Notes and Variations

1. Rolled oats: They will add a crunchy and nutty flavor. They also make the base of the parfait. You can use a variety of oats, like gluten-free oats, quinoa flakes, or chopped nuts, as a substitute. 
2. Silvered almonds: These crunchy and nutritious almonds provide a delightful crunch to the creamy layers. You can use other nuts like pecans, walnuts, or pistachios to a twist. 
3. Olive oil: It provides an infused richness to the treat. You can use other oils like coconut, vegetable, or almond oil. 
4. Honey: It will sweeten the parfait and bind the ingredients. You can use other natural sweeteners like maple syrup instead. 
5. Almond milk: It provides creaminess and a hint of nuttiness. It perfectly complements the creamy layers of the parfait. You can use coconut milk, soy milk, or oat milk as a substitute. 
6. Greek yogurt: Its thick, dense, and creamy texture offers a luxurious texture to the dessert. You can use dairy-free options like almond milk yogurt or coconut yogurt to get a similar texture.

How To Make Strawberry Honey Parfait?

1: Prepare the honey granola

• Preheat the oven before preparing the dessert, and keep the temperature to 325 degrees. 
• Combine the oats with nutmeg, almonds, and cinnamon. 
• Whisk the milk with vanilla, oil, and honey in another bowl. 
• Combine the dry and wet blends and incorporate well. 
• Take a baking tray and spread the batter in it. 
• Bake for 45 minutes. Keep stirring the granola for 10 minutes while baking. 
• Once baked, remove the tray from the oven and allow the granola to cool down. 

2: Roast the strawberries

• Preheat the oven to roast the berries to 400 degrees. 
• Toss the strawberries in honey and place them in a baking tray. 
• Roast them for 10 to 15 minutes, so they become soft. Let them cool. 

3: Prepare the Greek yogurt

• Stir the Greek yogurt with honey. 
• Well, combine both ingredients.

4: Assemble the parfait

• Take a parfait dish or glass and start assembling the layers. 
• First, add the yogurt layer, granola mixture, and roasted strawberries. 
• Repeat the layering until you reach the top of the glass or tray.

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5 from 1 vote

Strawberry Parfait

Here comes another delight. Strawberry Honey Parfait is an irresistible dessert with delightful and vibrant flavors to offer an essence of summer in each spoonful.

Course Breakfast, Dessert

Cuisine American

Prep Time 10 minutes minutes

Cook Time 15 minutes minutes

Total Time 25 minutes minutes

Author Adalynn Ward

Servings 4 servings

Calories 617kcal

Ingredients

For The Almond Granola

• 3 cups whole rolled oats
• 1 cup slivered almonds
• 1 pinch cinnamon
• 1 pinch nutmeg
• ⅓ cup olive oil
• ⅓ cup honey
• 1 teaspoon pure vanilla extract
• 2 tablespoons almond milk

For The Roasted Strawberries

• 1 pint of strawberries quartered & stems removed
• 2 tablespoons honey

For The Honey Greek Yogurt

• 2 cups plain Greek yogurt
• 3 tablespoons honey

Instructions

• Preheat the oven before preparing the almond granola mix to 325 degrees.
• Mix the oatmeal with cinnamon and nutmeg. Add almonds.
• mix the oil, vanilla, and honey in a different bowl until well blended.
• Toss the oatmeal with the honey mix.
• Spread the mixture on the baking tray, then place it in the oven.
• Bake for 45 minutes, and keep the string in the mix while baking to ensure it is evenly cooked. After it has baked, allow it to cool.
• For roasting the strawberries, heat the oven and maintain the temperature at 400°F.
• Toss the strawberries in honey and place them on a baking tray.
• Bake for 10–15 minutes until the dough is soft. Cool them down.
• Mix the Greek yogurt with honey. Use a tray for a parfait or glass and begin building layers.
• Begin with yogurt, followed by granola, and then, in the final stage, roast strawberries. Repeat layering until finished.

Nutrition

Serving: 1Serving | Calories: 617kcal | Carbohydrates: 70.9g | Protein: 15.3g | Fat: 34.1g | Saturated Fat: 4.6g | Cholesterol: 3mg | Sodium: 30mg | Potassium: 430mg | Fiber: 8.5g | Sugar: 43.7g | Calcium: 158mg | Iron: 3mg