Green Tea Mint Ginger Lemonade

Ginger green tea lemonade with mint is one of the best beverages to refresh your hot summer days. This easy-to-make drink is healthy and the best solution to quench your thirst. The combination of green tea with the citrusy notes of lemon and the refreshing taste of mint will make your day. It is a perfect antidote to the summer heat, but you can enjoy it anytime. So, let’s make this drink and feel refreshed with every sip.

Ingredients For Ginger Green Tea Lemonade

• Water
• Loose-leaf green tea 
• Ginger
• Fresh mint
• Raw honey
• Turbinado sugar 
• Lemon juice
• Sliced lemons

Ingredient Notes and Variations

1. Loose-leaf green tea: These green tea leaves provide a base for the drink. Using leaves is one of the best ways to extract intense flavors. 
2. Ginger: It provides a spicy and aromatic kick to the lemonade. Fresh ginger roots offer bold flavors. You can adjust its quantity for strong and mild flavors.
3. Raw honey: One of the best natural sweeteners that sweeten your lemonade with health benefits. 
4. Turbinado sugar: Less processed sugar adds natural molasses-like flavors. 
5. Lemon juice: Fresh lemon juice is the recipe’s star. Without it, you cannot make a lemonade. It will create a thirst-quenching beverage for you.

How To Make Ginger Green Tea Lemonade?

1: Prepare the tea

• Throw the green tea leaves in boiling water in a saucepan or kettle. 
• Add ginger slices and simmer the water with green tea to get the desired strength of flavors. 
• Add sugar and honey to the green tea and stir to dissolve it. 
• Place this mixture in the refrigerator and let it cool. 

2: Prepare the lemonade

• Pour the cool green tea into an iced tea pitcher and add fresh mint leaves, lemon slices, and lemon juice. 
• Let it rest to infuse the mint flavors in the tea.
• Rim a glass of sugar onto the jar. 
• Pour the mint tea into the glass and garnish it with lemon slices and leaves. Add some ice cubes and serve cold. 

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5 from 1 vote

Green Tea Mint Ginger Lemonade

Ginger green tea lemonade with mint is one of the best beverages to refresh your hot summer days. This easy-to-make drink is healthy and the best solution to quench your thirst.

Course Drinks

Cuisine Asian

Prep Time 10 minutes minutes

Cook Time 5 minutes minutes

Total Time 15 minutes minutes

Author Adalynn Ward

Servings 4 servings

Calories 120kcal

Ingredients

• 4 cups water boiled
• 3 tablespoons loose-leaf green tea
• 1 tablespoon ginger peeled & sliced
• 3 sprigs fresh mint plus more for garnishing
• 3 tablespoons raw honey
• 1-2 tablespoons raw or turbinado sugar
• ¼ cup freshly squeezed lemon juice
• 1 sliced lemon for garnishing

Instructions

• Throw the tea leaves in the water using a kettle or saucepan.
• Include ginger slices in boiling tea water and let it simmer until you achieve the strength you want from the tea flavor.
• The tea is then strained.
• Add honey and sugar to the tea until the two ingredients are dissolved.
• Place the tea mix in the refrigerator to cool down.
• Make an iced tea cup and pour the tea mix into it.
• Sprinkle fresh mint leaves, lemons sliced, and lemon juice.
• Allow it to rest for a few hours to infuse the mint flavors into the tea.
• Make a glass, then decorate it with raw sugar.
• Drink the tea infused with mint and garnish with lemon slices. Enjoy!

Nutrition

Serving: 1Serving | Calories: 120kcal | Carbohydrates: 31g | Protein: 0.5g | Fat: 0.1g | Saturated Fat: 0.1g | Sodium: 6mg | Potassium: 32mg | Sugar: 28.2g | Calcium: 3mg