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Air Fryer Kielbasa
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5 from 1 vote

Air Fryer Kielbasa

Are you craving for something from the classic Polish Cuisine? This Kielbasa is not only simple and easy to make but is a juicy and irresistible meal for the entire family.
Course Appetizer, Dairy-Free, Dinner, Side Dish
Cuisine Polish
Keyword 15 minutes, 30 minutes, air fryer, Healthy meal, meat, polish, quick, Sausages, simple
Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Author Adalynn Ward
Servings 4 servings
Calories 195kcal

Ingredients

  • 1 lb (450g) kielbasa sausage, sliced
  • 1 tablespoon olive oil
  • 1 teaspoon paprika powder
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • Salt and pepper to taste

Instructions

  • Preheat your air fryer to 375°F (190°C).
  • In a bowl, toss sliced kielbasa with olive oil, paprika, garlic powder, onion powder, salt, and pepper until evenly coated.
    prepare Kielbasa sausage
  • Place the seasoned kielbasa slices in the air fryer basket in a single layer, ensuring they are not overcrowded.
    Air Frying Kielbasa
  • Cook for 12-15 minutes, shaking the basket halfway through, until the kielbasa is golden brown and crispy on the edges. Adjust cooking time based on your air fryer model and desired crispiness.
    Air Fried Kielbasa
  • Once done, remove the kielbasa from the air fryer and let it rest for a few minutes before serving.
  • Serve hot and enjoy your delicious Air Fryer Kielbasa!
    Air Fryer Kielbasa

Nutrition

Serving: 1sausage | Calories: 195kcal | Carbohydrates: 13.1g | Protein: 14.2g | Fat: 8.6g | Saturated Fat: 2.5g | Cholesterol: 50mg | Sodium: 999mg | Potassium: 23mg | Fiber: 0.3g | Sugar: 4.3g | Calcium: 43mg | Iron: 2mg