24 Unique Breakfast Potluck Ideas
Not sure what to serve your guest for breakfast? Running out of ideas is common, especially when just starting your day. But not anymore! These breakfast Putlock Ideas will ease the selection.
Servings 6 persons
Calories 150kcal
Ingredients
- 6 scallions, finely chopped
- 2 cups chopped broccoli or broccolini
- 1 pinch smoked paprika
- ¼ cup crumbled feta cheese
Instructions
- In a 10 or 12-inch cast-iron skillet, heat 1 tablespoon of olive oil over medium heat.
- Add the finely chopped scallions, chopped broccoli (or broccolini), and a pinch of salt and pepper to the skillet.
- Cook the mixture, stirring occasionally, until the broccoli is tender and vibrant green, approximately 5 to 8 minutes.
- Stir in the smoked paprika, ensuring it is well incorporated.
- Pour the egg mixture into the skillet, gently shaking the pan to evenly distribute it.
- Sprinkle the crumbled feta cheese on top of the mixture.
- Bake the skillet in the oven for 15 to 20 minutes, or until the eggs are fully set.
- Season the dish to taste and serve.
Nutrition
Serving: 1dish | Calories: 150kcal