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Choosing a beautiful and delicious wedding cake flavor combination is sure to be a highlight of the special day, leaving guests with a lasting impression. With countless flavor combinations and styles to choose from, it’s important to work with a skilled pastry chef to create a cake that is both visually stunning and delicious.
If you have gathered enough courage to get married (pun intended), then do be courageous to try these other-than-chocolate wedding cake flavors. We have compiled a list of 45 wedding cake flavors, including chocolate. However, incorporating teas, herbs, and floral extracts can add a romantic and delightful touch to your wedding cake, evoking passion. So, without further ado, let’s dive into these unique wedding cake flavors!
Best Evergreen Wedding Cakes
Three-Tier Mix Fruit Cake
Fruits become an exciting flavor when combined with nuts. Apricots, cherries, prunes, and dates, along with raisins, sultanas, walnuts, etc., give a fresh fruity plus nutty, and crunchy texture.
So if you have a fall wedding planned, give this refreshing fruity flavor a try. Use warm and smooth apricot jam to decorate the cake and dust it with powdered sugar.
White Chocolate Wedding Cake
White Chocolate wedding cake is one of the most popular weddings cakes in the town. And, When in doubt, use almonds! This is because it can act as a beautiful alternative to cake flour, as a nutty and crunchy flavor, and enhance the cake sponge’s texture. You Can also use almond extract; however, natural almonds do wonders. The result is a soft, smooth sponge that is not too fluffy or too dense.
Red Velvet Groom’s Cake
Red velvet is such an uber-chic flavor. It goes with every festive occasion and looks oh-so-beautiful. Many people still think that the red color is because of strawberries or red fruit, but it comes from the food color, so you can bake a red velvet cake in any flavor you desire.
But the most loved one is fudgy chocolate. Keep the pure frosting white to allow great decoration, such as edible hearts, glitter, or fondant-made flowers.
Fruit-Based Wedding Cakes
Strawberry Coconut Cake
Let’s make the most of the remaining strawberries and indulge in a delightful, super-soft Strawberry coconut cake.
Despite its appearance, this cake doesn’t demand extensive baking skills or specialized equipment. With the perfect combination of ingredients, you’ll have a delightful cake in no time!
Hawaiian Pineapple Wedding Cake
A destination wedding on a Hawaiian beach indeed calls for this classic, Tropical flavored Hawaiian style wedding cake. The fresh pineapples and coconuts lend a crumbly texture and sweet plus tangy flavors.
Although it might appear tricky, the cake is easy to bake and decorate. The cream cheese frosting is soft and silky and has freshly grated coconut. If you like, add chopped walnuts to the mixture to make it one of the best Pineapple cake Recipes.
Apple Caramel Cake
The combination of apples and cinnamon is a popular dessert choice, but when caramel is added, it takes it to another level.
So why not combine both components to create a deliciously moist wedding cake?
This cake is particularly well-suited for autumn weddings. The flavors, with salted caramel and cinnamon adding a spicy touch, are balanced by the silky cream cheese frosting.
Enhance the cake’s appearance by decorating it with apple wedges, whole cinnamon sticks, and edible flowers.
Orange Berry Wedding Cake
If a simple chocolate cake does not fancy you much, try adding a refreshing and citrusy flavor to it. Oranges and fresh berries balance the sweetness and make the cake moist and soft.
Enhance the cake mixture by blending in orange zest and almonds, then bake it in two different sizes. Cover with a thick chocolate coating and load fresh berries on top of both tiers. Making this cake yourself is both easy and fun..
Raspberry wedding cake
White Wedding cakes are mostly vanilla, so why not mix some orange and lemon zests to make a more exciting flavor?
The tanginess of the orange and lemon zests balances the sweetness of the vanilla bean, while the raspberry glaze adds a delightful touch. Use your piping skills to create unique patterns and decorate the frosting, resulting in a fabulous wedding cake you can make yourself.
Blueberry Wedding cake
If you are a baking pro and know how to make a good blueberry jam, your spring wedding can see a beautiful blueberry cake.
Add a spread of whipped cream cheese between the jam filling to double the flavor burst. Coat the three layers with silky vanilla buttercream, and use only fresh blueberries to decorate the cake.
Banana Wedding Cake
If you and your significant other love banana bread, instruct the baker to bake this yummy banana cake for your wedding.
But the recipe is simple enough for you to make it yourself. Use the ripest bananas and a touch of lemon juice for the perfect balance of sweetness
For the decor, mix your favorite peanut butter in the regular buttercream. The nutty topping goes hand in hand with a smooth, creamy base. Sprinkle chopped nuts like almonds, pecans, or walnuts on top for a delightful garnish.
Orange Rosemary Cake
Cream cheese, buttercream frosting, or rich ganache become too much. So for the fall wedding, try this simple, sugar-dusted orange and rosemary cake with olive oil.
The orange and rosemary complement the oil flavor, and the classic vanilla is always there to brighten things up—Bake as many tiers as you like and dust with powdered sugar. Decorate with orange zest and rosemary.
Raspberry Lemonade Wedding Cake
Raspberry lemonade wedding cake is irresistible. Topping makes the pockets of wonderfulness—delicious and scrummy bites. You are missing something extraordinary if you have never tried the raspberry lemonade cake. Berries, lemonade juice, vegetable oil, whipped cream, egg whites, and white cake mix perfectly combine the flavors.
To create the raspberry lemonade wedding cake, simply mix the ingredients and decorate it with a variety of toppings. This cake is perfect for serving at weddings and other special celebrations.
Chocolate Cakes
Flourless Chocolate wedding cake
It’s not uncommon to hear people claim that flourless cakes aren’t considered traditional cakes. I mean, what defines the taste of a real cake? By using almond flour meals as an alternative, we achieve a nutty flavor that’s perfect for any cake base.
So if you or your partner, or anyone in the family wants gluten-free desserts, bake this fantastic dark chocolate flourless cake.
Once it’s beautifully decorated, the cake looks so amazing that you won’t want to cut into it! The frosting, with its silky, pale yellow color adorned with Lisianthus, frangipanis, and gardenias, looks stunning.
Mexican Chocolate wedding cake
As one of the finest treats in Mexican cuisine, Mexican chocolate is a flavor that never disappoints, regardless of the occasion. The cayenne and nutmeg combination spices up the chocolate, while the buttercream frosting with fudge balances the taste with sweetness.
This Mexican cake is light, fluffy, and moist. While it may not have the traditional wedding cake flavor, it will surely surprise the guests and win their hearts.
Peanut Butter Chocolate Layer Cake
When my best friend asked for a sweet and elegant cake for her simple wedding, I was unsure. Chocolate and Vanilla were too mainstream, but then, Peanut butter popped up into my mind.
And then I came across this recipe! But remember, the cake is a heavy, rich, and creamy dessert, so indulge moderately!
White Chocolate and Raspberry cake
Nothing can possibly go wrong with a White chocolate and raspberry flavored wedding cake. Not only do the flavors impress, but the appearance is also perfect for your big day
If you have enough time, bake this beautiful cake yourself to not only impress the guests but also create an everlasting memory.
Chocolate Chai wedding cake
I had never heard about a Chai latte-flavored wedding cake and never thought one existed until I tasted one!
And believe me, it is my kind of cake, subtly sweet, strong flavors but everything balances each other. So, here is your next unique flavored wedding cake option.
Chocolate Hazelnut Truffle
No matter what flavor you go for, the top favorite remains the chocolate, and why not. It is rich, heavy, and decadent- and seamlessly blends with hazelnut flavor to create a fabulous wedding cake.
The cake goes best at winter festivities because it goes in line with the heavy party menu. The mocha flavor buttercream and ganache coat the tiers of the cake, making it more flavorful.
Salted Caramel Chocolate Cake
Are you a chocolate lover? Try salted caramel chocolate cake this time. With a moist and decadent texture, it melts in the mouth and gives the pleasure that a person craves.
You will love this soft, chocolaty, fluffy cake if you like the chocolate and caramel combination. You only need vanilla extract, cocoa powder, baking soda, unsalted butter, chocolate drip icing, eggs, chocolate, and vanilla extract. Mix the ingredients, bake the cake, and layer the caramel on the topping. Top the cake with chocolate shreds for a mountain-like appearance that looks fascinating and attractive, making it perfect to celebrate weddings.
Chocolate Matcha Cake
For me, an ideal winter wedding cake has an aroma of warm spices, some dark, rich chocolate, and decadent fillings. Chocolate matcha is just the right flavor, perfect for a wedding celebration in chilly weather.
To keep the balance in the flavors, you can top the cake with raspberries or blueberry jam.
Black Forest Wedding Cake
No wonder fancy cake flavors appeal greatly, but the classic Black Forest never disappoints. Honestly, I love the flavor of this wedding cake because it is loaded with cherries, mascarpone cheese, cocoa powder, and chocolate chips
These wonder ingredients not only make a perfect dessert for celebrations but also make it easy for you to prepare the cake at home. Make your wedding even more memorable and sweet with this classic cake flavor.
Matcha Cake White Chocolate Frosting
If you are experimental and want to try a new and unique wedding flavor, Matcha Green Tea and White Chocolate Cake are the best. Load it with a frosting made out of white chocolate to balance the flavors.
Be creative and decorate the cake with toasted chopped pistachio nuts and white chocolate chips for a unique presentation. It is an ultimate delight because you can make it at home, and it can be an amazing memory to cherish later.
Spice & Herb Cakes
Ginger Spice Wedding Cake
Weddings are not all about flowers, chocolates, or Roseau. After all, we should all be ready for some ginger and spice too! This is what our next wedding cake flavor sounds like. The cake is baked without any eggs or dairy items, so if you love vegan desserts, this is for you.
Ground ginger gets its kick with a bit of lemon juice. If you have a private, intimate wedding ceremony, consider baking the ginger and spice cake in a bundt pan.
Spiced Carrot with White Chocolate Buttercream
The spiced cake with some carrots is a perfect flavor blend to bake a cake in winter. However, give it a festive look by decorating it with some White Chocolate buttercream.
The best part is that you don’t need to spend much, and you can prepare the spiced carrot cake with White Chocolate buttercream for your wedding yourself. Quite a memory to remember.
Spiced Eggnog Custard Cake
Eat as much as you like because this cake is more like a comfort food than a dessert. The warm eggnog is flavorful with cinnamon and nutmeg, but the cake tradition continues with a buttercream frosting. It is heavy and has a custard-like inside.
These kinds of flavors often bring a wave of nostalgia and mostly remind me of warm winter evenings with decadent desserts served at tea time.
Lavender Earl Grey Wedding Cake
Lavender earl grey wedding cake is the most flavorful and delicious cake with the tea fragrance. Steep the tea and lavender into the milk, creating a delicate herbal and fragrant flavored cake. Look fancy but is super easy to make and serve.
Fluffy, thick, and soft texture fills the mouth with creamy flavors. Delicious! This lavender earl grey wedding cake is a popular choice for baby showers, bridal showers, and wedding ceremonies. It’s worth trying to taste something sweet yet decadent
Cream and Butter Based Cakes
Coffee Cream Wedding Cake
The intense flavors of coffee and dark chocolate blend well with sugar when creating desserts. They make your treats sweet but not overly and retain their bitterness in a lovely form. This is why coffee and cream have become my favorite wedding cake.
Although you can use cake toppers for decoration, a smooth chocolate ganache and a bit of your creativity can win the hearts of all your guests.
Honey and Lavender Cake
White cakes can have various flavors, and this beautiful white and lilac cake is sweet like honey and has a delightful lavender aroma. So a small wedding and this beautiful cake sound so calming. Decorate with fresh lavender stalks and silky lilac-colored cream frosting.
Oh, and did I forget to tell you that this cake recipe can also be made in an instant pot, in case your oven is out of order?
Osmanthus Cake
The beauty of this cake is that you can bake any cake and coat it with osmanthus icing. But the most recommended flavors are almond or classic pound cake with roasted apricots or pecans.
This is because the osmanthus is a delicate flavor and needs some combination for the boost. So why not try baking a cake with osmanthus icing for your close friend’s wedding day?
Almond Pistachio Cake with Cream Cheese Frosting
For a winter wedding, consider customizing your cake with the delightful flavors of almond and pistachio.
Despite its crunchy elements, the cake’s texture remains soft, moist, and fluffy, thanks to the inclusion of eggs and butter.
Decorate the cake with fresh blueberries, chopped pistachios, and pink kalanchoe flowers. The combination of these elements, along with white cream cheese frosting, gives the cake a classic wedding cake appearance.
Coconut Lemon Wedding Cake
If you do not like the typical tropical coconut flavor in your cake, try this fantastic flavor. This cake is filled with lemon curd filling along with some fresh raspberries. The frosting has coconut-flavored cream cheese.
Together, the elements deliver a soft and gooey, center-filled cake. Since the recipe is for a three-tier cake, you can arrange some decorations to go with the tiers.
Lemon Cake With Lemon Ganache Cream And Buttercream
Forget the boring old Vanilla Cake for a summer wedding, and try this fruity flavor blend. It has a tang of lemons, the sweetness of fresh berries, and the smoothness of cream cheese buttercream, which makes it a classy and elegant cake.
So, why settle for ordinary when you can have a lemon cake with lemon ganache cream and buttercream that will truly make your wedding day unforgettable?
Banana Cake With Passionfruit Icing
Dulcey is a type of white chocolate that is toasted for a while to give it a slightly caramelized taste. When paired with caramelized bananas and passionfruit cream, the Dulcey chocolate creates a delicious, indulgent yet light flavor blend.
So for your summer wedding, try this new cake flavor with a fruity touch to impress your guests.
Spring / Summer Wedding Cakes
Champagne and Strawberry Cake
Holding a wedding ceremony? Champagne and strawberry cake will make your ceremony stand out. With the four delicate layers of the campaign cake, this cake feels and tastes beautiful and scrummy.
The heavenly and buttery flavors of the cake transport everyone to another world, making it magical. Sweet and summery cake with all the delightful flavors everyone craves at celebrations.
The strawberry syrup on top keeps the moist cake from drying out, so it is simple to make with just a few ingredients. Try the champagne and strawberry cake to enjoy the celebrations.
Sorbet Wedding Cake
Just as we can create a warm Apple cinnamon cake for fall weddings, summer weddings deserve an equally incredible grapefruit-flavored sorbet wedding cake. Ensure that you use the freshest grapefruits, blueberries, and redcurrants for the recipe.
This cake is ideal for summer weddings, but it’s important to carefully consider the chilling and serving times to avoid any mess caused by the sorbet.
Lemon Elderflower Cake
Floral flavors go best with lemon because of its balance between sweetness and tanginess.
And oh! What a royal wedding cake it is. Although elderflowers are the best option for this flavor, you can use lavender extracts as an alternative too. The white, silky frosting with the zesty aroma replicates the classic British royal wedding cake flavors.
Peach Layer wedding cake
If you are running short of time for your wedding but still want to pull off a great wedding cake flavor, we have a solution. Try this Peach layer wedding cake – one of the best peach desserts we’ve ever tried.
Get some prebaked classic pound cakes and slice them up. Grill the cake and the fruit for 2 to 4 minutes on either side to give a caramelized flavor. Top up the cake with fruits, whipped cream, and fresh chunks of peaches.
Fall / Winter Wedding Cakes
Maple Butter Cake
When the evenings get cold but mornings are still hot, and you have planned the wedding, do try this warm and gooey cake flavor.
With rich maple syrup and buttery texture, it is sure to become the star of the evening. And you can bake it yourself too.
Maple Pumpkin Cake
When you are about to get married but are also passionate about baking, trying a unique wedding cake flavor will surely be on your list.
So let us help you out. Grab some cinnamon streusel and maple syrup to create a creamy, unique and delicious flavor. Don’t forget to be creative with the decorations on your unique wedding cake!
Spiced Pear Cake
Pear is close to apples but makes a mild, warm flavor and smooth texture in the cake.
So if you have a fall wedding ahead, try this flavor blend of pears, orange juice, pomegranate molasses, and some chopped nuts. A unique idea, easy to pull off at home for an intimate wedding ceremony.
Almond Amaretto Wedding Cake
If you are an almond lover, then almond cake is the must thing to try. The layers of the almond cake are infused into the Amaretto liqueur and paired with the classic vanilla buttercream.
The almond cake offers a high altitude, thick texture, and buttery flavors that are truly fascinating. It is moist and buttery, providing a delightful experience. With subtle hints of the cherry, it melts in the mouth. You can use a combination of kernels, peach stones, and almonds to add crunchiness. So refreshing.
Pecan Nuts Cake
Vanilla tends to be the most popular wedding cake flavor because of the white bridal appearance it gives and the entire canvas for decoration. But have you considered a nutty pecan cake for the wedding?
This flavor is especially for those who prefer taste over looks! The combination of pecans, almond flour, and butter gives this cake a classic, cookie-like flavor.
Be creative and add a dash of cinnamon and nutmeg to lend it a spicy touch. Decorate this cake with whipped cream or a simple glaze.
Vegan and Gluten-Free Wedding Cakes
Gluten and Dairy-Free Wedding Cake
A wedding cake does not mean to be loaded with decorations to make an impression.
Simple white frosting with minimal piping ideas can also create a fantastic look. The best thing is baked with gluten-free flour and non-dairy milk (see these dairy-free desserts). These ingredients make it suitable for gluten and lactose intolerance.
The classic plain Vanilla flavor perfectly complements the light, soft, and airy cake and silky frosting. Create a beautiful floral design by piping frosting or enhance the decoration with edible flowers.
Vegan Rose Cupcakes
If you have planned a simple wedding with fewer guests, these beautiful cupcakes arranged on a high tea platter will suffice. They include yogurt, which makes it safe for lactose-intolerant people. Use xylitol instead of sugar to make some sugar-free cupcake recipes.
The real trick lies in the decoration, where white chocolate frosting coats the cupcakes and fondant pink and red roses sit on the top. A perfect wedding cupcake.
FAQs
Since the wedding cake traditionally ought to be white, its most popular flavor is vanilla. The main reason is that a wedding feast has many guests, and vanilla is a familiar favorite flavor. Its white-colored frosting offers a canvas for a lot of decoration ideas. The second most popular wedding cake flavor is chocolate because most people love the fudgy and rich flavor.
Ideally, Chocolate, Vanilla, Raspberry, Coconut, and Pineapple are the best flavors to create a wedding cake, but there is no harm in experimenting. Caramelized fruits also form great flavors, and you can also create three different flavored cakes to make the three tiers. The contemporary flavors include Mexican chocolate, fruit cake, cakes with floral ingredients, and baking spices.
The traditional wedding cake flavor is Vanilla cake with vanilla frosting. Chocolate cake and frosting are also famous, but usually, it comes from the groom’s side. Nowadays fruit cakes are also getting popular at weddings.
45 Best Wedding Cake Flavors to Wow Your Guests
Ingredients
Fruit-Based Cakes
- 1 Strawberry Coconut Cake
- 1 Hawaiian Pineapple Wedding Cake
- 1 Apple Caramel Cake
- 1 Orange Berry Wedding Cake
- 1 Raspberry Wedding Cake
- 1 Blueberry Wedding Cake
- 1 Banana Wedding Cake
- 1 Raspberry Lemonade Wedding Cake
Chocolate-Based Cakes
- 1 Flourless Chocolate Wedding Cake
- 1 Red Velvet Groom’s Cake
- 1 Mexican Chocolate Wedding Cake
- 1 Peanut Butter Chocolate Layer Cake
- 1 White Chocolate and Raspberry Cake
- 1 Chocolate Chai Wedding Cake
- 1 Chocolate Hazelnut Truffle
- 1 Salted Caramel Chocolate Cake
- 1 Black Forest Wedding Cake
Spice and Herb-Based Cakes
- 1 Ginger Spice Wedding Cake
- 1 Spiced Carrot with White Chocolate Buttercream
- 1 Spiced Eggnog Custard Cake
- 1 Lavender Earl Grey Wedding Cake
- 1 Orange Rosemary Cake
- 1 Honey and Lavender Cake
- 1 Osmanthus Cake
Cream and Butter-Based Cakes
- 1 White Almond Wedding Cake
- 1 Coffee Cream Wedding Cake
- 1 Almond Pistachio Cake with Cream Cheese Frosting
- 1 Coconut Lemon Wedding Cake
- 1 Maple Butter Cake
- 1 Almond Amaretto Wedding Cake
- 1 Pecan Nuts Cake
Spring / Summer Cakes
- 1 Lemon Elderflower Cake
- 1 Blueberry Wedding Cake
- 1 Peach Layer Wedding Cake
- 1 Champagne and Strawberry Cake
- 1 Sorbet Wedding Cake
Fall / Winter Cakes
- 1 Maple Pumpkin Cake
- 1 Apple Caramel Cake
- 1 Spiced Pear Cake
- 1 Ginger Spice Wedding Cake
Vegan and Gluten-Free Cakes
- 1 Vegan Rose Cupcakes
- 1 Gluten and Dairy-Free Wedding Cake
Instructions
- Choose any one of your favorite wedding cake flavor and recipe.
- Mix the ingredients as per the instructions.
- Bake the cake with the best flavors.
- Cool and set on the cake stand.
- Decorate with frosting, flowers, or berries.
- Begin your new life with loads of love and the sweetness of the cake.
- Don't forget to tag us on instagram, and leave your feedback in comments.
